Vacuum Freeze-Drying Machine

• Type: Dryer
• Voltage: 380V
• Power: 565kw
• Customized: Customized
• 2×gz200: 2×gz200
• Transport Package: Fumigated Wooden Case
• Model NO.: 2× GZ200
• Specification: CE
• Trademark: Sun world
• Origin: China
• HS Code: 84193990
• Production Capacity: 120

Product Description

Characteristics:
Nether trap vessel has strong capability of water trapping for its symmetrical temperature on the condensing pipes and make the equipment with delicate structure and spare more areas.
Continuous defrosting systems make much quickly heat exchange and less work time of vacuum-pump.
With Extremely integrated defrosting container jointed,the equipment takes less areas and has more delicate structure.
Symmetrical temperature and high radiant efficiency of the heating plate,prominent increase and decrease of temperature.
Accurate and in time thermoregulation of the heat supply system,advanced simulation control.
Unique ammonia separator system makes sufficient energy used.
Quickly cabin vacuumized and extensive vacuum regulation.One pump system can vacuumize and maintain several drying cabin,thus saving much energy.
Intuitionistic display board reveals whole process and with high automatization of the system.Installed power:565KW
Heating areas:2×200m2
Temperature adjust range of heating plate:30~120ºC
max steam consumption(0.7MPa):735kg/h
Vacuumized time without products: ≤13min
Min pressure:50Pa
Rated water trapping capacity:2×454kg/h
Refrigeration capacity(evaporating -40ºC):400KW

Model	Initial water percentage	Loadage per 24hrs	Output per 24hrs	Process time	Final water percentage
Cooked beef	65%	13800kg	5000kg	6hr	≤5%
Strawberry	88%	6720kg	800kg	13h	≤5%
Carrot tablet	89%	10480kg	1190kg	9h	≤5%
Garlic piece	70%	8500kg	2480kg	10h	≤5%
Shallot segment	92%	7140kg	600kg	12h	≤5%
Blueberry	85%	6800kg	600kg	11	≤5%
Apricot	86%	6900kg	920kg	12	≤5%